Agricultural Products
Geo Chem Middle East provides complete service offering for the cereals, grains and spices industry, including testing for products containing some; consulting on the development of new products; and providing advice on labeling and other regulations. |
Food contaminants and residues of
pesticides and veterinary drugs in the food supply represent a growing health
concern for consumers around the world. That is why we provide analytical
testing services to ensure the quality of your products against a full spectrum
of food contaminants. Our testing centers of excellence employ approved methods
for the detection of contaminants including pesticides, mycotoxins, veterinary
drugs, heavy metals and radioactive substances. We also provide specialized services
for allergens and genetically modified organisms (GMOs).
We utilize a range of advanced
analytical tools and methods for quantitative analysis of contaminants and
residues: LC-MS/MS and GC-MS/MS triple quadruple, UHPLC/DAD/FLD for fast and accurate results. Allergen
Testing-Food allergies and intolerances are a major public health concern for
affected consumers, manufacturers and public health authorities. Although they
affect only a small portion of our population, the health implications can be serious
and immediate. This is the reason why FDA requires food products with
allergenic ingredients to be labeled. GMO Testing-A genetically modified
organism (GMO) is an organism whose genetic material has been altered using
genetic engineering techniques. Many countries around the world have enacted
laws to restrict the levels of GMOs in food products.
| Our Product Testing Capability | Our Product Testing Capability |
|
Cereals and Pulses Whole and Ground (Rice, Wheat, Moongdal. Toor Dal, Masoor Dal, Masoor Whole, Chick Peas, Pegion Peas) Total AshTest Weight Ergot Shrivelled/Shrunken, Broken ( 2mm sieve) Insect / Weevilled Damaged Damaged and Discoloured Foreign Matter / Admixture Other Food/ Edible grains Refractions as other than foreign matter Aflatoxin Broken (Rice) Chalky Red-Streaked Kernels Pecks Immature Kernels Glutanious Rice Yellow kernels Paddy Moisture / Water Protein on as is basis / Protein dry basis / Total Protein Gluten Dry Wet basis Gluten, Wet basis Gluten, Dry basis Ash / Total Ash /Total Ash (Dry basis) Alcoholic Acidity/ Acidity/Alcoholic acidity (as H2SO4) in 90% Alcohol / Granularity Acid Insoluble ash / Acid Insoluble ash (dry basis) / Ash Insoluble in dil. HCl Detection of Kesari Dal Presence of Talc Starch contents Crude Fibre Condition / Form / colour / Foreign matter Sedimentation Value
|
Whole spices and condiments (Chilly, Turmeric, Pepper, Cumin, Aniseed)
Freedom from mould and insects |
| Oil Seeds & By products (Sesame seed,Niger seed, Mustard seed, Cottonseed,Rapeseed) Damaged & Weevilled seeds / Kernels |
Soyabean Meal, Maize Gluten Meal Rapeseed Meal, Sunflower Meal and all oil cakes Moisture
|
| Sugar and by Products (Refined sugar, Raw sugar, Mollasses)
Chemical testing in the products |
Animal Feeds Fish Meal, Meat Meal as live stock ingredient and all other type of animal products.
|
